Grilled
Grilled Quail
Free-range quail marinated in a honey and lemongrass glaze, grilled to golden perfection. Served with a tangy dipping sauce.
$23
- Serving
- Shared starter
- Spice level
- Not spicy
- On the menu under
- Grilled
About this dish
Whole free-range quail in a honey and lemongrass glaze, grilled until the skin lacquers and the meat stays juicy underneath. Eat it with your hands — there is no dignified way and nobody expects one. The tangy dipping sauce is there to keep the sweetness honest.
What’s in it
- Free-range quail
- Honey
- Lemongrass
- Garlic
- Fish sauce
- Soy sauce
- Tangy dipping sauce
